Hello everyone! Today I would like to introduce you to the ninja creamy which is currently experiencing a huge hype in the kitchen world. With this ice cream machine you can make many delicious ice cream recipes – from Apple ice cream of Bacio ice cream to a simple, classic vanilla icecream everything is possible. You have already told me about your first experiences, you see them quite often in advertisements - so you can't help but wonder what this device is all about. In addition to a detailed description of the machine itself, tips and Ninja Creami recipes, I will also point out the advantages of our special Eis-Perfecto Ingredients that make making ice cream yourself even easier and more enjoyable with this device.
How does this ice cream maker work?
It is fundamentally different from conventional ice cream machines. While traditional machines continuously stir the ingredients during the freezing process, the Ninja Creami first completely freezes the mixture and then processes it into creamy ice cream. This innovative process is designed to prevent the formation of ice crystals and ensure a perfect consistency. But how does it work exactly and what experiences do users have with this technology?
The basis of Ninja Creami recipes is a prepared base of ingredients that is frozen in a special container. After completely freezing, the mass is crushed and mixed with a powerful motor, resulting in a creamy ice cream with a fine texture without ice crystals.
Good ice cream with a few weaknesses!
It is remarkably easy to use and the quality of the ice cream is surprisingly good. You get a fine texture and the ice crystals are finer than with a normal household ice cream maker in this price range, which is a clear plus point for me. Although it is not in the league of high-quality household machines such as those from Musso or Cube, it is still a bit better than the machines from Springlane, Unold and Co.
However, I also see a few weak points that I don't like so much and that I would like to go into in more detail here. Firstly, I think the ice cream from the Creami is a bit too soft to eat straight away because too much heat gets into the ice cream during preparation. It could be a bit firmer and have more stability. The fact that you have to reprocess the ice cream every time after freezing is also not ideal. This is particularly time-consuming if you want to make a sundae with several flavors, for example, because you first have to churn each flavor again to get just one scoop for the sundae. I find this quite cumbersome, especially since the process takes 2-3 minutes for each flavor.
This makes it a bit inconvenient, for example, if you want to spontaneously whip up a cup of ice cream in the evening while watching TV. Often, the machine isn't permanently installed in the kitchen, so you have to get it out and then clean it. Then, making a quick ice cream isn't so quick and spontaneous. Even if children want to make their own ice cream, it's not that easy, as they may not yet be able to operate it independently.
But this is exactly where our Eis-PerfectoRecipes come into play! They optimize the process and make the whole thing much easier!
Perfect combination: Ninja Creami recipes and Eis-Perfecto
If you use our Eis-Perfecto Ingredients in the ice cream base, then you get an ice cream that remains permanently creamy and easy to portion after the first whipping. There is no need to whip it again and you can enjoy perfect ice cream every time, without any additional work. With our ice cream ingredients, there is no need to whip the frozen mass again. Sounds good, doesn't it? It is and in our ice cream blog you will find a lot of ideal options for Ninja Creami recipes. Whether you are looking for classics like a simple chocolate ice cream or would rather try something colorful, like a woodruff ice cream – in our ice cream recipe blog you will find over 700 ice cream recipes that leave nothing to be desired.
This is how I make ice cream with the Ninja Creami
I prepare my ice cream mix in the traditional way, like with any other ice cream maker. However, instead of putting it in the ice cream maker, like with normal ice cream makers, the ice cream mix is frozen in the Creami container for 24 hours. After freezing, I use the Gelato program to work the ice cream. Then I use the Re-Spin again to achieve the best possible creaminess. This also helps to work the ice cream residue that settles on the edge and bottom of the container after scraping back into the ice cream so that no ice crystal pieces are created. This way you can enjoy the ice cream straight away. However, it is best to freeze the ice cream again for 24 hours afterwards. This additional time improves the creaminess even more and the ice cream becomes a little firmer.
More tips for the perfect ice cream treat
- Experiment with different ingredients: The Ninja Creami offers the flexibility to try out a wide variety of recipes. classic vanilla ice cream to exotic sorbets, your creativity knows no bounds. You can use our recipes in the ice cream blog here.
- Use seasonal fruits: By using seasonal fruits or Movito Fruit Purees you benefit from the best taste that nature has to offer.
- Conduct personal taste tests: Everyone has different preferences, so it is recommended to try different Basic recipes to find your personal favorite. There are now several hundred ideas in our ice cream blog, so you're sure to find your favorite Ninja Creami recipes there.
Durability and maintenance of the Ninja Creami
The devices of Ninja not only stand for clever technology, but also for an impressive longevityThis applies especially to the ninja creamy – a real power tool when it comes to Make ice yourself With very little effort, the machine will stay ready for use for a long time: Simply clean the removable parts regularly in warm soapy water – that's all it takes to keep your Creami in top condition. This way, ice cream conjuring is a joy for years to come!
Community and customer support
Another big advantage is the excellent customer support. According to reports, they respond quickly to inquiries and provide useful answers and assistance. Regarding the Ninja Creami recipes, you can refer to our ice cream blog or contact me directly at andreas@eis-perfecto.deWe're sure to have a few more tips for using it, especially in connection with our recipes.
This is how you can Perfecto-Prepare ice cream recipes in the Ninja Creami
There are no special Ninja Creami recipes, as almost every one of our Perfectoice cream recipes are suitable for its preparation. Therefore, a separate category is not necessary. The preparation remains largely unchanged:
1. Prepare ice cream mix: Prepare the mixture as indicated in the recipe and let it mature.
2. Freezing: Freeze the mixture in the freezer for about 24 hours.
To make the frozen ice cream creamy, we recommend:
• First use the Gelato function to prepare the ice cream.
• Then re-spin to achieve a particularly creamy consistency.
The result is similar in consistency to soft ice cream. To obtain the desired consistency, freeze the mixture again. Thanks to our Perfectoproducts, the ice cream remains easy to portion.
There is no need to whip it again – you can enjoy the ice cream straight away after refreezing.
Conclusion and outlook
It is a good machine that you can use to make delicious, creamy ice cream at home. If you are happy with the 500 ml volume, you will get an ice cream quality that, in terms of the fineness of the ice crystals, is above average for classic household ice cream machines in this price segment. That is a plus point for me. However, we find it a bit cumbersome to use in certain situations (see above), as the frozen base has to be whipped up again and again.
Complemented by our Eis-PerfectoHowever, these weak points are well balanced out by our Recipes The Ninja Creami makes the experience of making your own ice cream much easier and less complicated, as there's no need to repeatedly whip it. This saves you a lot of waiting time and results in great ice cream with a fine texture and wonderful creaminess. It's also worth noting, however, that the ice cream is a bit more compact and therefore feels a bit colder than from a traditional ice cream maker. All in all, I highly recommend it! It's a great alternative to conventional ice cream makers and will bring a lot of joy to any owner.
Visit the official site for more information about Ninja kitchen appliances Or browse our ice cream blog for suitable Ninja Creami recipes. Feel free to share your experiences with us, but more importantly, post your favorite Ninja Creami recipes on our ice cream blog. We look forward to seeing what you create!
