Fantastic strawberry ice cream

I love strawberry ice cream. It has to be nice and intense and, above all, nice and creamy. I continued to test the perfect strawberry ice cream and the result was this “creamy deluxe” strawberry ice cream! It’s not a sorbet, but it’s not a milk ice cream either. It’s something in between. Wonderfully creamy and velvety like a milk ice cream, but without tasting too much of milk like a classic strawberry milk ice cream. At the same time, it’s as aromatic and intense as a sorbet. For me, it’s a completely new way of making fruit ice cream and it certainly won’t be the last fruit ice cream with this new recipe approach.

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