Banana ice cream with chocolate sauce with no added sugar

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Banana ice cream with no added sugar with chocolate sauce | Perfecto-X

Name: Banana ice cream with no added sugar with chocolate sauce | Perfecto-X
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Yield: 1000 g

Banana ice cream with no added sugar recipe with chocolate sauce. This is a banana ice cream that is made without sugar.
Certainly the banana brings sugar with it, as does the milk and cream. However, this banana ice cream has less than half the sugar as regular banana ice cream. Of course, you can also make this ice cream without the chocolate sauce.

You need the chocolate sauce for the ice cream!
You can find the recipe here:
?? Chocolate sauce with no added sugar

Ingredients

110 g Perfecto-X
70 g xylitol
a pinch of salt
270 g fully ripe bananas
25 g lemon juice
100 g condensed milk 10%
(As an alternative to condensed milk, 50% milk / 50% cream | The ice cream becomes creamier with condensed milk!)
100 g cream
315 g whole milk 3,5%
10g XBindemittel-Perfecto

Method

Step 1:
Mix all dry ingredients.
Step 2:
Mix the milk, condensed milk, bananas, lemon juice and the dry ingredients together on the highest setting for 2 minutes.
Step 3:
Now add the cream and mix again briefly.
Step 4:
Let the mix mature in the refrigerator for at least 90 minutes.
Step 5:
Freeze the ice with an ice cream maker or the hand method.
Step 6:
Now fill the finished ice cream in layers into a container and distribute it between each layer of chocolate sauce.