Fruity, creamy blueberry ice cream with no added sugar
Fruity, creamy blueberry ice cream with no added sugar
Mix all dry ingredients and bring to the boil together with the pureed blueberries and lemon juice for approx. 1-2 minutes
Immediately fill into sterilized jars, close and allow to cool
Mix dry ingredients
Heat milk to 85 ° C, add dry ingredients, mix briefly and allow to cool a little
Add the mascarpone, blueberries and lemon juice and mix for about 2 minutes on the highest level
Add the cream and mix briefly on medium heat
Cool and let mature in the refrigerator for 3-6 hours
Freeze with an ice cream maker or by hand and with Variegato layers
The Perfecto You can order ice powder in the Movito Online Shop!
Click here to go to the ice cream ingredient shop www.movito.fit