Cherry Ice Cream Sorbet – Fruity, creamy and full of cherry flavor
I like sherbet I would love to, but so far no cherry ice cream with real cherries has really convinced me. Either the taste was too bland, the color unappealing or it had a slightly metallic aftertaste. But anyone who knows me knows that giving up is not an option! So I kept tinkering - and the result is an absolutely brilliant cherry ice cream sorbet.
Why sorbet and not ice cream?
It's simple: fruit ice cream develops its flavour best when there is no milk involved. Milk changes the flavour and often takes away the intensity of the fruit. That's why this cherry ice cream is a sorbet - without milk, but with pure, unadulterated cherry flavour. Thanks to our cremosaPerfecto The texture still remains wonderfully creamy, so you don't have to compromise.
The perfect balance of freshness and intensity
To ensure that this sorbet not only looks good but also tastes good, we rely on the right combination: 350g of cherries combined with a small portion of our Cherry ice cream pasteThis ensures a strong, fruity note, a fantastic color and an absolutely natural taste.
A must for all cherry fans!
The result? A cherry ice cream sorbet that has everything you could wish for: intense, creamy and simply irresistibly delicious. Perfect for anyone who loves the pure taste of cherries and doesn't want to do things by halves. Try it and see for yourself!
