Make ice yourself 
Delicious milk ice cream, caramel flavor comes out very well.
The caramelized pecans round off the taste experience.
It is important to roast the pecans in the oven, then caramelize them!
The taste is then very intense!
Caramelize the condensed milk can in a water bath
Open the can and take out the required amount
Mix with milk and heat to 40 °
Mix and add dry ingredients
Mix at the highest level
Then add the cream and mix briefly
Let ripen in the refrigerator for 6 hours
Mix, freeze in the ice cream maker
Layer in the container with caramelized, finely chopped nuts
Freeze in the freezer for approx. 24 hours
Roast the nuts in the oven at 180 ° for approx. 8-10 minutes
Let cool down
Caramelize the nuts with sugar and water in a pan until golden brown
The Perfecto You can order ice powder in the Movito Online Shop!
Click here to go to the ice cream ingredient shop www.movito.fit
By Silvia Grilnberger-Niessl
Click here!
