Hazelnut with a difference. A welcome alternative to conventional nut ice cream flavors for nut fans. The quark makes the ice cream slightly fruity and loosens up the taste a bit. You can also use the recipe to process nut pastes, nut spreads that may taste too strong on their own or that you might not eat like this.

14. June 2023 @ 6: 47
Tastes good, unfortunately the curd makes the ice cream very compact and firm.