"Actually" I'm not that much of a sorbet fan ... but this very creamy and at the same time fruity lemon sorbet flashed me again?

"Actually" I'm not that much of a sorbet fan ... but this very creamy and at the same time fruity lemon sorbet flashed me again?
Mix the dry ingredients together well
Mash the avocado and lemon juice with a fork and mix together
Mix the dry ingredients, avocado pulp, sugar syrup and water at the highest level for two minutes
Let the base mature in the refrigerator for at least three hours
Freeze in the ice cream maker or by the hand method
Pour the finished sorbet into a freezer and then let it freeze in the freezer at -24 degrees for 18 hours
Enjoy
The Perfecto You can order ice powder in the Movito Online Shop!
Click here to go to the ice cream ingredient shop www.movito.fit