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Nut ice cream basic recipe

Name: Nut ice cream basic recipe
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 1000 g

Discover the variety with the basic recipe for nut ice cream: perfect for every type of nut!

Personally, I am an absolute fan of nut ice cream. Do you feel the same? Then we have just the right thing for you! We have created a basic recipe for you that offers you an excellent basis for experimenting with different nut varieties. My favorite is the classic peanut ice cream, but this basic recipe can be customized to include exotic pistachio, for example, and guarantees delicious results for every taste.

What is special about this basic recipe?

Our basic recipe is designed to work with any of our Nut ice cream pastes harmonizes. It uses the subtle flavors of the nuts to create a rich and creamy ice cream that perfectly captures the character of each nut. For example, the totally delicious variety with pistachio paste has the typical slightly greenish color, which is totally appealing.

The ice cream base consists of the high-quality Perfecto Ice cream ingredientsavailable in our Movito shop, including our new Nut ice cream paste starter set, which is essential for the preparation of nut ice cream.

Experience creative diversity

The beauty of our basic recipe is its versatility. You can choose from a variety of nuts and put together a delicious nut sundae with several different flavors. Whether you prefer the strong flavor of walnuts or are a fan of hazelnuts or pistachios, our recipe forms the perfect basis.

Interesting facts about nuts

Nuts are not only delicious, but also healthy. They contain important nutrients and unsaturated fatty acids. Nut fruit in all its variations has many more health benefits, which gives the delicious nut dessert a healthy touch ;-).

Easy preparation, professional results

With our basic recipe, making nut ice cream is child's play. All you need is our nut paste, depending on which one you like. Or you can get the whole Nut Ice Cream Paste Starter Set, then you can test some variations directly. The selected paste is mixed according to the instructions with Eis-Perfecto, milk and cream mixture. The exact dosage ensures that the perfect taste experience is created every time.

The right taste for every occasion

Nut ice cream is suitable for every season and every occasion. I personally like to offer it at celebrations, but I also enjoy every creamy, cold scoop as a refreshment on warm summer days. The many variations of our basic recipe allow you to create different Variegatos and discover new and exciting ice cream creations.

Quality you can taste

The selection of ingredients is our highest priority. Our nut pastes are made from high-quality ingredients and guarantee a result that exceeds your expectations. Try it yourself and experience how our basic recipe for nut ice cream enriches your dessert offering.

Conclusion: A basic recipe with endless possibilities

Whether you're a fan of peanuts, walnuts or pistachios, you'll love our basic recipe for nut ice cream.

Of course, you will find many more recipes in our recipe database, including

And much more

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Ingredients

65 g Eis-Perfecto
50 g Perfecto-More
15 g Bindemittel-Perfecto
80 g - 100 g nut paste of your choice (Important! Walnut Eispaste-Movito only 40g - 60g )
90 g sugar
600 g whole milk 3,5%
100 g cream 30%
pinch of salt
optionally 5g Perfecto-Cremosa
Ingredients that are later added to the ice cream
optionally roasted nuts
optional crema milk-nut Variegato
Variant without added sugar
120g XPerfecto
15g XBindemittel-Perfecto
80 g - 100 g nut paste of your choice
85 g xylitol
600 g whole milk 3,5%
100 g cream 30%
optionally 5g Perfecto-Cremosa

Preparation

Step 1:
Mix all dry ingredients.
Step 2:
Mix the milk, paste and dry ingredients together at the highest setting for 2 minutes.
Step 3:
Now add the cream and mix again briefly.
Step 4:
Let the mix mature in the refrigerator for at least 60 minutes.
Step 5:
Now freeze the ice with an ice cream maker or the hand method.
Tip
Step 1:

You can also add roasted nuts or nut brittle to the ice cream when you take it out of the ice cream maker. Our Crema Nuss also goes very well with it Variegato from our shop or to make yourself according to our basic recipe. I often combine both and add Variegato chopped and roasted nuts.

The Perfecto You can order ice powder in the Movito Online Shop!
Click here to go to the ice cream ingredient shop www.movito.fit

Christine

18. July 2024 @ 6: 33

It worked very well, in my case with hazelnut paste. I added a dash of chocolate sauce and hazelnut brittle to the ice cream while it was still going around. When I poured it into the ice cream I added Variegato arrived.
Sooo delicious 😋 , nice and creamy and not too solid 😉