There is currently a smell of quince everywhere. What could be more obvious than making aromatic ice cream out of it?

There is currently a smell of quince everywhere. What could be more obvious than making aromatic ice cream out of it?
Cook a quince puree from quince and, if necessary, twist Lotte through the liquor or pass through a sieve to remove solid components (kernels, husks, etc.).
Weigh all dry ingredients and mix roughly.
Weigh all other ingredients and mix with the quince puree.
Mix in dry ingredients ...
... and heat everything to 85 ° C (keep temperature for several minutes) stir well with a whisk.
Take the pot off the heat and stir in a cold water bath.
Let ripen for an hour in the refrigerator.
Freeze in the ice cream maker or by hand method.
The Perfecto You can order ice powder in the Movito Online Shop!
Click here to go to the ice cream ingredient shop www.movito.fit
22. September 2024 @ 21: 09
I like it a lot: I added a quince varigrieto according to the basic recipe for juice