Fruity sea buckthorn ice cream recipe for lovers of sea buckthorn. The ice cream is very creamy and has a nice acidity, as you would expect from Sandorn.
In the sea buckthorn ice you can also put a sea buckthornVariegato one layer.
You can find a basic recipe here ...
You can find the recipes here:
?? Variegato basic recipe
The Perfecto-Ingredients can be found here »
Mix all dry ingredients.
Mix the milk, sea buckthorn juice and the dry ingredients together on the highest setting for 2 minutes.
Now add the cream and mix again briefly.
Let the mix mature in the refrigerator for at least 60 minutes.
Freeze the ice with an ice cream maker or the hand method.
The Perfecto You can order ice powder in the Movito Online Shop!
Click here to go to the ice cream ingredient shop www.movito.fit
Click here!
