Sour cream ice cream with blueberry Variegato

Name: Sour cream ice cream with blueberry Variegato
Prep time: 6 h 15 min
Cook time: 30 min
Total time: 6 h 45 min
Yield: 760g

Sour cream ice cream with a hint of vanilla and blueberry Variegato

Step 1:
Preparation of ice cream:

Mix all dry ingredients together well

Mix dry ingredients, milk, lemon juice for two minutes at the highest level, heat to 85 °, cool down a little, mix, then add sour cream, mix and then add cream and mix briefly.

Cool in a water bath and let mature in the refrigerator for 3-6 hours

Mix the ice base again and freeze.

Ice cream in layers with blueberry Variegato Pour into the freezer container.
Preparation Variegato
Step 1:
Mix all dry ingredients and bring to the boil together with the pureed fruits and lemon juice for approx. 1-2 minutes.

Fill into sterilized jars, close.