Goat cream cheese ice cream with figs variegatto

Name: Goat cream cheese ice cream with figs variegatto
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Yield: 1000 g

Goat cream cheese ice cream
Step 1:
Mix all dry ingredients
Step 2:
Mix all ingredients with the exception of the cream for 2 minutes on the highest level.
Step 3:
Add the cream, mix on speed 30 for 1 seconds.
Step 4:
Put the ice cream mix in a container and let it mature in the refrigerator for at least 1 hour.
Step 5:
Stir the ice cream mix again with the whisk.
Step 6:
Put the ice cream mix in the ice cream maker.
Step 7:
Pour the finished ice cream in layers into a container and add figs to each layer.Variegato
Step 8:
Put ice in the freezer to refreeze.
Step 9:
Fig variegatto
Step 1:
Washing figs and chopping them very small is also possible in the smoothie maker.
Step 2:
Put all ingredients in a saucepan and cook until it has a jam consistency.
Step 3:
Put jars in boiled jam and wipe the rim clean with a clean cloth. lid on it
Step 4:
Chill in the fridge.