Mocha ice cream: coffee enjoyment in creamy form
For all coffee lovers, mocha ice cream is a true classic! The perfect combination of intense coffee aroma and melting creaminess makes this ice cream irresistible. Whether as a dessert, as an accompaniment to cake, or simply as a treat on its own – mocha ice cream delights with its full-bodied flavor and a touch of tart elegance.
Fine coffee taste, perfectly balanced
The foundation of this ice cream is a creamy milk ice cream base, refined with aromatic espresso or mocha coffee. The result is an intense yet balanced flavor: strong yet mild, with the typical coffee bitterness, rounded off by the sweet creaminess of the ice cream. A must-try for anyone who loves coffee, even frozen.
Versatile and special
Mocha ice cream is a perfect classic dessert, pairs perfectly with chocolate sauces, caramelized nuts, or a dash of liqueur, and is also a real treat as part of an affogato. Its elegant aroma makes it a great choice both on its own and in combination with other flavors.
Conclusion: Coffee lovers beware
Mocha ice cream brings the full aroma of freshly brewed coffee to your sundae—creamy, intense, and wonderfully refreshing. Ideal for a little afternoon treat or as a special treat for any occasion.
8. March 2019 @ 1:46
I love it. . a strong coffee note, but nothing for me before falling asleep…. ???
17. April 2019 @ 16: 45
Very tasty ice cream with a strong coffee note. Only for coffee fans 😉 😀
15 May 2020 @ 6:36
Delicious and even completely untalented beginners can “make it” with the good instructions
July 26, 2020 @ 21:00 PM
Pure coffee, very tasty and strong, still have it with espresso Variegato mixed
July 4, 2021 @ 11:08 PM
How do I have to change the recipe if I want to add a pinch of Kahlua? Then alcohol is added, as it were, that should have an effect on the recipe.
July 5, 2021 @ 12:51 PM
Hello Bluf2057, you can add 50-60g of liqueur and then 50g Eis-Perfecto against 50g Perfecto Minus exchange.