Belgian Chocolate Ice Cream: A full-bodied chocolate treat
Dive into the enticing world of Belgian chocolate with a new delicious ice cream that will enchant you with its irresistible taste and unique texture. Inspired by a delicious ice cream in a high-end ice cream shop, our ice cream man Andy has created and perfected his own version, which is rich in chocolate and crunchy chocolate chips as with the Coffee lover ice cream enthusiastic.
The choice of chocolate: Callebaut for perfection
When preparing our Belgian chocolate ice cream, we deliberately chose the renowned Callebaut brand. This is known for its high-quality chocolate. A careful mixture of whole milk couverture and dark chocolate with 56% cocoa gives the ice cream an incomparable fullness of taste and a touch of sophistication. Of course you are not tied to one brand. You can also use any other whole milk or dark chocolate couverture of your choice to create your personal chocolate paradise.
The ice cream man's creation: Andy's irresistible version
Inspired by the idea of a delicious ice cream experience, Andy wanted to create his own irresistible version. Our Belgian chocolate ice cream is characterized by a remarkable chocolate content of 26,5%, which makes it a real chocolate dream. The cocoa butter it contains gives the ice cream a delicate touch and ensures a full-bodied taste experience. But that's not all. Our crispy chocolate glazethat like a Variegato added to the ice cream and absorbed into it gives the ice cream extra delicious chocolate chunks to enjoy.
Conclusion: Chocolate enjoyment in perfection
Our Belgian Chocolate Ice Cream takes you on a delicious journey into the world of chocolate indulgence. The combination of Belgian couverture, delicate cocoa butter and crunchy chocolate pieces makes this ice cream an unforgettable experience. It tastes wonderfully creamy and creamy, just like Belgian chocolate should taste. Try it out and be enchanted by the variety of chocolate.

3. August 2023 @ 12: 04
The best chocolate ice cream there is. Velvety soft and full of chocolate flavor despite the dairy-free version. Great.
5. August 2023 @ 17: 23
Super delicious, thanks for the recipe
17. August 2023 @ 6: 52
Tastes are different and so the ice cream has a top creaminess and is tenderly melting, but we have other favorites in terms of taste 🙄
8. September 2023 @ 19: 13
Could you please give me the exact name of the Belgian chocolate, I would like to test it.
Thank you very much
11. September 2023 @ 9: 29
I use Callebaut Belgian couverture