Who doesn't like it - nice, crunchy chocolate in the ice cream! Exactly, everyone. That's why I have a great ice cream recipe for you here. You can pour this ice glaze over your ice cream and it solidifies into a delicious and crunchy ice glaze within seconds.
It can be prepared very well. So that you always have a delicious glaze there. To make it a little firmer after a few hours, all you have to do is put the ice glaze briefly in hot water. After 2-3 minutes it will be liquid enough again to perfect your ice cream.
You can find an alternative here Colorful ice glaze.
Tip: I recommend storing ice glaze in a glass bottle or a shaker. The ice glaze can be quickly liquefied in hot water when it has become a little solid.
Tip 2:
Note: Please do not keep the ice glaze in the refrigerator. It just gets very hard and that's not necessary for durability.
The Perfecto-Ingredients can be found here »
Nadia Zander
23. June 2019 @ 8: 02
It works and tastes really great!