Very intensely chocolatey, creamy dark rice with no added sugar
The quality of the chocolate used is then also reflected in the ice cream. Therefore, the choice should fall on a rather high-quality cocoa product.
Very intensely chocolatey, creamy dark rice with no added sugar
The quality of the chocolate used is then also reflected in the ice cream. Therefore, the choice should fall on a rather high-quality cocoa product.
Perfectomix the ingredients and the salt
Chop the chocolate into small pieces
Mix the cocoa and almond milk and bring to the boil, then remove from the stove
Add the chopped chocolate and melt while stirring
Allow the mixture to cool, then add the remaining ingredients except the cream and mix for 2 minutes on the highest level.
Add the cream and mix on a low level for 30 seconds.
Let the mixture mature in the refrigerator for at least 1 hour.
Freeze the ice with an ice cream maker or the hand method.
The Perfecto You can order ice powder in the Movito Online Shop!
Click here to go to the ice cream ingredient shop www.movito.fit